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    Tilletts Blog

    "Leading Man Demands More Dog Treats!!" #NuttyDelivers

    "Leading Man Demands More Dog Treats!!" #NuttyDelivers

    Boy has it been a crazy couple of months at Tilletts!! While it may have seemed that business was as usual on the surface, behind the scenes we have been working round the clock preparing for the last few weeks of 2018. That’s a scary thought right there.........

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    [RECIPE] Tempting Toffee Apples

    [RECIPE] Tempting Toffee Apples

    Creating this iconic party favourite is easier than you'd expect! Decorate your crunchy toffee apples with crushed nuts or chocolate sprinkles and prepare to delight kids and adults alike

    Ingredients

    • 8 ice block sticks
    • 8 small Granny Smith or red apples
    • 4 cupscaster sugar
    • 1 1/2 tspwater
    • 1/2 tspred food colouring
    • crushed nuts or chocolate sprinkles to decorate (optional)

    Steps

    1. Insert a stick through stem of each apple. Line an oven tray with baking paper.
    2. In a large saucepan, combine sugar and water. Heat on low, stirring, until sugar dissolves.
    3. Bring mixture to the boil and cook, without stirring, for 7-8 minutes until beginning to turn golden (see tip). Brush down sides of pan with a wet pastry brush to remove any leftover sugar crystals, which can cause toffee to crystallise.
    4. Swirl in but don’t stir food colouring, then quickly dip each apple into hot red toffee, turning to coat. Allow excess to drip off.
    5. Roll base of each coated apple into crushed nuts or chocolate sprinkles.
    6. Arrange apples on tray with sticks pointing up. Set aside at room temperature until set.

    Courtesy of : http://www.foodtolove.co.nz/recipes/tempting-toffee-apples-34884

    "A Triple Nomination For A Tremendous Trio"

    "A Triple Nomination For A Tremendous Trio"

    In the week where Mel went solo on a Parisian Buying Trip, the Tillett Sisters were busy packing for Grace’s Honeymoon and Nutty had a trip to the Vets (don’t worry, he’s fine) – We also received news that we had been shortlisted as finalists for no less than three categories at the National Business Women’s Awards........

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    "Goodbye Summer, Hello Autumn"

    "Goodbye Summer, Hello Autumn"

    As we leave Summer behind and fall into Autumn, I find myself reflecting on the past few months and the memories we have made. If I cast my mind all the way back to June, we had already begun experiencing high temperatures and muggy days. This meant one thing – time to update the wardrobe......

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    “To Be A Team, You Must Be A Family”

    “To Be A Team, You Must Be A Family”

    With less than a week to go until The Wedding of The Year, I wanted to catch up with the Tillett Sisters in one of their scarce free moments. We know so much about Mrs T and her role within the company, I thought it was high time we learnt a little more about the Millennials of the business and their aspirations for Tilletts........

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